Recipe
Enjoy this delightful, ultra-moist cake infused with vibrant orange flavour, achieved by using whole oranges—peel and all! Boiling the oranges removes the bitterness from the pith, leaving just a hint that enhances the real orange taste. This simple yet impressive cake is perfect for gatherings and is both gluten- and lactose-free, making it enjoyable for everyone. The almond adds a lovely, nutty depth, keeping the cake exceptionally moist and full of flavour.